- Wash and prepare the fruit.
- Put all ingredients in a blender and blitz until the consistency is smooth.
- Serve in a glass and sprinkle some chopped pistachios on top.
2 tablespoons Yeo Valley Super Thick Kerned Yogurt
Small handful of pistachio nuts
Half medium sized ripe avocado
Half an apple, cored and sliced
1 tablespoon chia seeds
200ml milk/coconut water
Duration: 10 mins
Difficulty level: Beginner