Fresh and mild-tasting, with a silky-smooth texture, and with only 1% fat content this natural low fat, live yogurt is made with fresh pasteurised British milk. This is a delicious and versatile yogurt which can be eaten on its own or try pouring over your breakfast cereal. It’s also a great ingredient found in many cake, quiche and curry recipes – a perfect healthy alternative to cream!
It uses the healthy bacterium Lactobacillus bulgaricus and Streptococcus thermophilus.