Taylors of Bruton Speciality Breads

£2.00£2.80

OVER 70 YEARS OF BAKING IN SOMERSET

Three generations of family bakers.

Taylors of Bruton was born in 1945 in the small village of South Brewham. Since this time the business has been lovingly nurtured by 3 generations of the Taylor family.

Please bear in mind:

This is fresh, naturally baked bread which will arrive to you with +1 day of its shelf life only.

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Ingredients

SMALL MULTISEED FARMHOUSE

Wheat Flour (Calcium, Niacin, Iron, Thiamin), Multiseed (Wheat Flour, Sunflower Seeds, Linseed, Wheat Gluten, Pumpkin Seeds, Rye Flour, Oats, Wheat Bran, Dried Wheat Sourdough, Sugar, Salt, Burnt Sugar, Emulsifiers:E472e(Rapeseed), Soya Lecithin E322, Flour Treatment:E300), Water, Yeast, Sunflower Seeds, Sesame Seeds, Pumpkin Seeds, Poppy Seeds

SMALL SPELT

Wholemeal Spelt Flour, Water, Yeast, Salt (Salt, Anti-caking Agent (E535)), Enhancer (Calcium Sulphate, Soya Flour, Wheat Flour, Emulsifiers (E481, E472(e)), Dextrose, Flour Treatment Agent (E300))

SMALL SUNFLOWER

Wheat Flour (Calcium, Niacin, Iron, Thiamin), Water, Sunflower Seeds (14%), Bran, Barley Malt Flour, Yeast, Salt (Salt, Anti-caking Agent (E535)), Enhancer (Calcium Sulphate, Soya Flour, Emulsifiers (E481, E472(e)), Dextrose, Flour Treatment Agent (E300))

May Contain:

Eggs, Milk, Sesame

All products are produced in a bakery where wheat, nuts, dairy, seeds and soya are used. “May Contain Statement” shows that while we don’t include these items in our recipe, the manufacturer of one of our componant ingredients has flagged up that there maybe a small risk of allergen cross contamination, as they maybe used on the same production line. The risk from contamination of these items is low, but for those who have very serious reactions to certain allergens, this may be a risk they do not wish to take and therefore we have shown in our communication

Additional information

Weight 0.4 kg
Choose from:

Small Multi Seed Farmhouse, Small Spelt, Small Sunflower

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