Vegan Curried Butternut Squash, Sweet Potato & Spinach Pie (240g)

(1 customer review)

£3.50

Chunky pieces of squash, sweet potato and fresh spinach are cooked in a top secret blend of spices to make a delicous sweet curry. This vegetable curry mix is then hand spooned into our signature shortcrust pastry. This pie won Supreme Champion at The British Pie Awards in 2019. Beating over 800 other pies from all over the UK to be crowned pie of all pies that year! Suitable for vegans (v).

SKU: 87997 Categories: , , , ,

Ingredients

wHEAT flour (WHEAT, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Sweet Potato (14%), Butternut Squash (14%), Water, Vegetable Fat Spread (Vegetable Oil (Rapeseed, Sustainable Palm, Sunflower), Water, Salt, Emulsifier, Citric Acid, Colour (Carotenes), Vitamin A & D, Flavourings), Vegetable Shortening (Sustainable Palm Oil, Rapeseed Oil), Red Pepper, Onion, Carrot, Peas, Spinach (2%), Coconut, Cornflour, Coriander, Poppy Seeds, Balti Seasoning (Turmeric, Ground Coriander, Ground Cumin, Garam Masala, Ground Ginger, Garlic Powder (SULPHITES), Fennel Powder, Chilli Powder, Ground Cloves, Black Pepper, Cardamom Seeds), Garlic Puree, Vegetable Bouillon (CELERY), Salt, Ground Cumin, Garam Masala, Turmeric, Vegetable Proteins, Sunflower Oil, Dextrose, Maltodextrins, Starch.
Allergen Advice. For allergens, including cereals containing gluten, see ingredients in CAPS.

Additional information

Weight 0.24 kg

1 review for Vegan Curried Butternut Squash, Sweet Potato & Spinach Pie (240g)

  1. Jean Charles (verified owner)

    Another delicious pie from Jon Thorner. Tasty , not hard pastry and just the right amount of spiciness to the filling. The pie is well filled not the usual 50% air and 50% filling. Like these so much that I had one for Christmas lunch.

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