Ingredients

Wholemeal Wheat Flour, Water, Malted Wheat, Yeast, Sugar, Salt, Wheat Gluten, Emulsifier; Mono and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Soya Flour, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maltodextrin, Emulsifier; Mono- and Diglycerides of Fatty Acids, Rapeseed Oil, Preservative: Calcium Propionate , Flour Treatment Agent: Ascorbic Acid

Allergy: Please see allegens highlighted in bold