"Jon Thorner's began with one simple idea; source good food, locally."

Latest News

Job Vacancy

Tray Wash vacancy We currently have a vacancy for a¬†cleaning operative. Working hours are 8am – 4pm, Monday to Friday. Duties include cleaning production areas, tray washing and […]

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Recipes

Steak, Wedges and Blue Cheese Sauce

This sauce is super quick and easy – the perfect Friday night meal. Serves 2 Ingredients 2 Jon Thorner’s rib eye steaks (or you can use any steak […]

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Butcher's Tips

Classic Steaks

You can’t beat a delicious steak. But do you know the difference between them? Here are some of the more well known steaks you will find at your […]

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