"Jon Thorner's began with one simple idea; source good food, locally."

Latest News

Jon Thorner’s Christmas Open Evening

Mouthwatering meat, festive foods and tasty treats! Friday 2 December 6pm – 8.30pm Enjoy an evening of delicious and festive foods to spark your imagination this Christmas. Discover […]

Read more


Steak, Wedges and Blue Cheese Sauce

This sauce is super quick and easy – the perfect Friday night meal. Serves 2 Ingredients 2 Jon Thorner’s rib eye steaks (or you can use any steak […]

Read more

Butcher's Tips

Classic Steaks

You can’t beat a delicious steak. But do you know the difference between them? Here are some of the more well known steaks you will find at your […]

Read more